Triple Chocolate Banana Bread | Handmade in Singapore
An ultra-moist, banana-loaded loaf infused with rich cocoa and generous chocolate chips.
Deeply chocolatey, soft, and indulgent — this is banana bread taken seriously.
Our Triple Chocolate Banana Bread is baked with an extra-high banana ratio, premium cocoa, and real chocolate chips for a loaf that’s rich, fudgy, and incredibly moist.
This is not a dry tea cake.
This is a proper dessert loaf — dense yet soft, aromatic with ripe bananas, and packed with chocolate in every bite.
Perfect for sharing, gifting, or enjoying slice by slice with coffee.
Why you’ll love it:
🍌 Made with a generous amount of ripe bananas
🍫 Triple chocolate goodness (cocoa + chocolate chips)
🧈 Baked with real butter
🔥 Small-batch, freshly baked
😍 Super moist, rich, and satisfying
Product Specifications
Weight: 480 g (±10 g)
Serving Size: 6–8 slices
Texture: Soft, moist, fudgy
Shelf Life:
3 days at room temperature (airtight)
5–6 days refrigerated
Storage: Keep sealed; warm slightly before serving for best texture
Ingredients
Bananas, butter, brown sugar, granulated sugar, eggs, wheat flour, cocoa powder, chocolate chips, milk, vanilla extract, baking soda, salt.
(Contains dairy, eggs, gluten)